Sal Salis Ningaloo Reef

The main camp building is set above the sand and coastal scrub and offers wonderful views of the reef and breakers beyond. Dinner is contemporary Australian cuisine, which is prepared by the onsite chef, while breakfast and lunch are more informal with breakfast sometimes taken on the beach. Guests are encouraged to help themselves to the self-service bar at any time; be it a Margaret River white wine, a gin and tonic, an ice-cold beer, or a soft drink. The bar and open lounge area provides a wonderful spot to sit out the heat of the day or enjoy a quiet sundowner. Although there is a daily limit of 20 litres of water per adult for washing to protect the pristine environment in which the camp is located, there is unlimited drinking water available on site and to take on excursions.