 
						  Tropical North Queensland (QLD)
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    A taste of Australia’s finest—where heritage vines meet gourmet tradition.
Overview
The Barossa Valley is Australia’s most celebrated wine region, renowned for its old-vine Shiraz, artisan food, and postcard-perfect scenery. Just an hour from Adelaide, this fertile valley blends European heritage with contemporary flair. Here, generations of winemakers and growers craft bold reds and fine produce, while welcoming villages and cellar doors invite you to slow down and savour life. Whether you’re cycling past rolling vineyards, ballooning at sunrise, or indulging in a long lunch under gum trees, the Barossa is an experience of pure pleasure.
See and Do
The local favourite
Sample world-class Shiraz at iconic wineries like Penfolds, Seppeltsfield, and Yalumba—some with histories dating back over 150 years. Many cellar doors offer guided tastings, barrel room tours, and blending experiences so you can craft your own bottle to take home.
A scene of pure natural beauty
Cycle or walk the Barossa Trail, a scenic path that winds through vineyards, stone cottages, and charming townships like Tanunda and Angaston. In spring, the valley is carpeted with wildflowers, and in autumn, the vines blaze gold and crimson.
Adventures in nature
Rise early for a hot air balloon flight over sunrise-lit valleys and misty vineyards—a breathtaking way to greet the day. Back on the ground, discover farm shops brimming with local cheese, smallgoods, and handmade chocolates. For a deeper connection, join a cooking class or meet the makers at weekend markets. And when it’s time to unwind, linger over a degustation lunch at one of the region’s renowned vineyard restaurants.

 
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